Whole
Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple
Recipes
 
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Absolutely Apricot Bread
1 lb loaf - ingredients - 1 1/2 lb loaf
2 t. - yeast - 3 t.
1 T. - dry milk - 2 T.
2 c. - bread flour - 3 c.
1 t. - salt - 1 1/2 t.
1 T. - butter - 2 T.
3 T. - apricot jam - 1/4 c.
1/2 c. - dried apricots, chopped - 3/4 c.
3/4 c. - water - 1 1/4 c.
Use light crust setting. Delayed timer mode okay. From Electric Bread.
**I added 3 T. sugar to my 1 1/2 lb loaf when I was dumping in the ingredients.
My kids like a sweeter bread for their breakfast.
Almond Bread (bread machine)
Source:
The
Bread Machine
Cookbook
"Just a hint of almond flavor gives this bread a wonderful, sweet taste.
Make this with or without the sliced almonds. The almond paste may affect
the consistency. Watch the dough and add 1-2 tbs. milk
if necessary. If desired, during the final rising, sprinkle top with slivered
almonds of a decorative finish to the bread."
7/8 cup milk
1 1/2/tbsp. butter
1/4 cup almond paste
1 tsp. salt
3 cups bread flour
2 tsp. yeast
1/2 cup (optional) sliced almonds
I made this quite a while ago but remember it turning out great. - Susie
Almond Poppy Bread (bread machine)
Recipe By : Marie Frainier
1 POUND LOAF
1/2 cup water
1/4 cup almonds -- sliced and toasted
2 cups white bread flour
2 teaspoons dried lemon peel
1 tablespoon dry milk
2 tablespoons poppy seeds
1/2 teaspoon salt
1 teaspoon lemon extract
1 tablespoon butter
2 teaspoons yeast (active dry)
1/4 cup lemon yogurt
Make in your machine following manufacturers directions.
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