Bread Machine Recipe Cookbook

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Looking for a recipe for your breadmaker or bread machine? Look no further! We have hundreds of mouth-watering breadmachine recipes here for you to browse through. Happy baking :)

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Sweet Potato-Orange-Raisin Bread
Makes l 1/2 Pound Loaf

1 cup orange juice
1 1/2 tablespoons vegetable oil
1/2 cup mashed sweet potato
3 cups wheat flour
3/4 teaspoon salt
1 1/2 teaspoons yeast

Put everything except the raisins and cinnamon in the machine's bread pan, use the Sweet Bread setting. Add the raisins and cinnamon when machine beeps.

At beep add:

3/4 teaspoon cinnamon
3/4 cup golden raisins



Sweet Rolls

A tender, rich, hamburger-type roll, perfect for summer cookouts."

1 C. water
3 T. butter, melted
1/4 C. powdered milk
3 T. sugar
3 C. flour
1/4 C. potato starch
2 tsp. salt
1 T. yeast

Place ingredients into pan of bread machine in order listed. Select dough cycle and start machine. Check for consistency after about 10 minutes of kneading. If necessary, add flour (1 tablespoon at a time) or water (1 teaspoon at a time) to produce a smooth, somewhat soft dough. Allow machine to complete cycle.

When timer sounds, remove dough to surface sprayed with Pam. Cut into 8 fairly equal pieces.
Round the corners by tucking under to form smooth, round buns. Place on greased baking sheet and flatten slightly with hand to make approximately 4 inch buns. (They will rise up but not out, so make them the size you want now.)

Cover with greased plastic wrap and let rise in a warm place for about 1 hour, or until very puffy.

Bake in preheated 350ºF for 18-22 minutes, until nicely browned. Remove to rack and spray with butter-flavored
Pam. Cool and slice. Makes 8 buns (8 servings).

Serving Ideas: Wonderful for hamburgers hot off the grill; also makes a great muffaletta.

NOTES: To make manually: Put lukewarm water in a large bowl; add sugar and yeast. Stir to dissolve. Stir in melted butter. Add remaining ingredients and mix well to form a dough. Turn out on surface sprayed with Pam and knead until smooth and elastic, about 10-15 minutes. Cover with greased plastic wrap and let rise. Follow directions to form, rise, and bake buns.

You may substitute instant potato flakes for potato starch.


Sweet Rolls (bread machine)
Source: The Bread Machine Cookbook by Donna German)
The Bread Machine Cookbook V: Favorite Recipes from 100 Kitchens (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks)

3/4 cup milk
1/4 cup butter
1 egg
1/4 cup sugar
1 tsp. salt
3 cups all-purpose flour
2 tsp yeast
I added 1 tbsp of a dough enhancer but I bet you don't even need it

(After the dough cycle was complete) I formed 12 rolls and put them in a greased 9x9 inch pan. I let them rise an hour and baked them at 350 for 20 minutes.


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